The Sydney fish market's 36-hour event begins in old building for final time.

The 36-hour marathon at the Sydney Pyrmont Fish Markets is officially underway for the last time in the current building. This tradition draws in a massive crowd of over 100,000 customers, and today marks the start of the event in Pyrmont. The hustle and bustle is palpable as seafood lovers flock to the markets to get their hands on some of the freshest and most delicious seafood in the area.

It's estimated that a whopping 3500 tonnes of seafood will be sold every minute until the event concludes at 5pm on Christmas Eve. This includes a staggering 120 tonnes of prawns and nearly 840,000 oysters. These numbers are a testament to the popularity and success of the marathon, which has been a staple in the community for years.

According to Michael Huls, this year's seafood offerings are some of the best in the past 12 years. The vendors are buzzing with excitement and are well-prepared for the influx of customers. Gus Dannoun from Sydney Fish Markets expressed their experience and readiness for the event, stating that this is their 29th year hosting the 36-hour marathon.

The markets are a popular destination, with people traveling from far and wide to attend. One couple even made the trek from Lithgow, a town west of the Blue Mountains, just to experience the iconic fish markets. The atmosphere is electric, with the smell of fresh seafood wafting through the air and the sound of excited chatter filling the halls.

However, this year's marathon also marks an end of an era. It will be the last time the event is held in the old building before it moves to the new Blackwattle Bay building next door. Despite this, there is excitement for what the future holds. The new building is expected to provide even more space and opportunities for the markets to grow and thrive.

As the 36-hour marathon continues, it's clear that this is a beloved tradition that holds a special place in the hearts of locals and visitors alike. And while it may be the last time in the old building, it's safe to say that the Sydney Pyrmont Fish Markets will continue to be a must-visit destination for seafood lovers for many years to come.

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