People gather on April 30 to celebrate the Glenturret Spring Fair, with fun activities and tasty treats.

Mark your calendars: 30 April for The Glenturret Spring Fair, raising funds for Crieff Community Food Bank.

March 27th 2023.

People gather on April 30 to celebrate the Glenturret Spring Fair, with fun activities and tasty treats.
Mark your calendars for Sunday 30 April for The Glenturret Spring Fair, which is in support of Crieff Community Food Bank.

The day will be filled with fun for the whole family, from local market stalls to complimentary tours, free children’s face painting, the launch of the Lalique boutique, whisky masterclasses, and more!

A variety of local businesses will be present at the event, showcasing art and craft pieces, home goods, children’s toys, fresh produce, and more. Moreover, Imagine This & That Creations Face Painting team will be there offering free face painting services.

The Glenturret Spring Fair will also be raising money for Crieff Community Food Bank through raffle tickets that will be sold in the distillery shop and café.

Whisky enthusiasts will have the chance to learn more about the traditional art of making The Glenturret single malt whisky through complimentary distillery tours and ticketed masterclasses with global brand ambassador Jamie Morrison and distillery manager Ian Renwick.

The Lalique bar – which has a collection of more than 400 rare single malt whisky expressions, some of which are from Glenturret’s archives – will be open from 12pm to 5pm, offering drams, spring cocktails, and wines.

The Glenturret's Lalique Boutique, the only one in Scotland, will be presenting its spring/summer range from crystalware to jewellery and fragrances. Plus, shoppers will get a free Lalique gift with any purchase made on Sunday 30 April.

The café will be open from 10am to 5pm for both dine-in and take-out, with additional spring treats on the menu.

For more information, go to https://www.theglenturret.com/the-glenturret-journal/Distillery/the-glenturret-spring-fair.

Read more news and reviews on Scottish Field’s food and drink pages, in partnership with Cask & Still magazine.



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The post The Glenturret Spring Fair on 30 April was first published on Scottish Field.

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