High-fat diets have an impressive impact on anxiety, according to experts.

This is far from perfect.

August 17th 2024.

High-fat diets have an impressive impact on anxiety, according to experts.
Donuts are undoubtedly a delicious indulgence, but let's be real here - they are not exactly known for their health benefits. It's no secret that when we are feeling stressed or overwhelmed, we often turn to junk food for comfort. Whether it's a chocolate bar for a mid-afternoon pick-me-up or a donut on the way home from work to reward ourselves for surviving another 9 to 5 grind, these fatty treats can often feel like a temporary escape from our worries.

However, a recent study by scientists at the University of Colorado Boulder has revealed that consuming high-fat foods may actually make our anxiety worse. And let's face it, that's not exactly what we want to hear. The research team discovered that a diet high in fat can disrupt the balance of bacteria in our gut, which in turn affects the brain chemicals responsible for regulating anxiety.

Lead author Professor Christopher Lowry explains, "Everyone knows that these high-fat items are not healthy foods, but we tend to think about them strictly in terms of a little weight gain. But if you understand that they also impact your brain in a way that can promote anxiety, that makes the stakes even higher." In other words, indulging in these fatty foods not only affects our physical health, but also our mental well-being.

It's not just about donuts and chocolate though - many people are consuming more fat than the recommended daily amount. The government recommends that men should not consume more than 30g of saturated fat a day, while women should limit their intake to 20g - which is approximately 11% of our total energy intake from food. However, in both the UK and the US, it is common for people to exceed these guidelines, with the typical American diet consisting of a whopping 36% fat.

To further explore the impact of high-fat diets on mental health, the researchers conducted a study on adolescent rats. The rats were divided into two groups, with one group being fed a standard diet containing 11% fat, and the other group being fed a high-fat diet containing 45% fat. After nine weeks, the team collected fecal samples to assess the gut bacteria of the rats, and also conducted behavioral tests to determine any changes in their anxiety levels.

As expected, the rats on the high-fat diet were heavier than the other group, but they also showed a significantly less diverse gut microbiome. This means that they had a higher concentration of a certain type of bacteria called Firmicutes, and a lower concentration of another type called Bacteroidetes. In addition, the high-fat group had higher levels of three genes associated with the production of serotonin, a hormone often referred to as the "feel-good" chemical. However, in some cases, too much serotonin can actually lead to feelings of anxiety, and one of the genes studied has been linked to mood disorders and suicide risk in humans.

But not all fats are bad - in fact, some fats can be beneficial for our health. Foods such as avocados, almonds, Brazil nuts, peanuts, and salmon are all sources of "good" fats that can be incorporated into our diets. Professor Lowry explains, "To think that just a high-fat diet could alter expression of these genes in the brain is extraordinary. The high-fat group essentially had the molecular signature of a high anxiety state in their brain."

This raises the question - why do high-fat diets have this effect on our mental health? Professor Lowry believes that an unhealthy gut microbiome may be the culprit. When the balance of bacteria in our gut is compromised, it can result in the leakage of bacteria into the bloodstream. This can then communicate with the brain through the vagus nerve, which connects the gastrointestinal tract to the brain.

But before you swear off all fatty foods, it's important to note that not all fats are created equal. Some research suggests that good fats, like those found in avocados, can counteract the negative effects of bad fats, like those found in a greasy burger. In addition, healthy fats found in fish, olive oil, nuts, and seeds can have anti-inflammatory properties and may even be beneficial for the brain.

In conclusion, while donuts and other high-fat treats may be tempting in times of stress, it's important to be mindful of the impact they can have on our mental health. Incorporating good fats into our diets and maintaining a healthy balance of gut bacteria can help to minimize any negative effects. As Professor Lowry puts it, "If you think about human evolution, it makes sense. We are hard-wired to really notice things that make us sick so we can avoid those things in the future." So next time you reach for that donut, remember to also incorporate some good fats into your diet for a healthier and happier you.

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