April 18th 2023.
(Image Source: https://metro.co.uk) Prue Leith, judge on the Great British Bake Off, gave her seal of approval for the Coronation Quiche at the special Big Lunch at Westminster Abbey! She was one of the first people to try the official pastry dish containing broad beans, tarragon, spinach and cheese, posted by King Charles and Camilla's official social media accounts. The garden party was the first of many expected to take place on May 7, in honour of the coronation celebrations and the Coronation Concert which will be broadcast from the grounds of Windsor Castle on May 6. Prue was full of praise for the quiche, claiming it was 'seasonal' and 'absolutely delicious' with 'no soggy bottom' and 'the balance of tarragon was perfect.' She believes that with the right ingredients, quiche is 'universal' and even cold it would be 'great'.
(Image Source: https://metro.co.uk) It's a definite yes from Prue!
Prue Leith, the beloved judge from the Great British Bake Off, was one of the first to try the official Coronation Quiche at a special Big Lunch at Westminster Abbey on April 18th. The quiche, made with broad beans, tarragon, spinach and cheese, was posted by King Charles and Camilla's official social media accounts the day before the event. The quiche was the highlight at the garden party hosted by the Archbishop of Canterbury, kicking off the celebrations for the coronation on May 6th.
It's a yes from Prue!
The Coronation Concert will be broadcast from the grounds of Windsor Castle on May 6th.
Prue was in awe of the quiche, praising it as "seasonal" with a "perfect" balance of tarragon. She commented that even when eaten cold, the quiche would still taste great if the ingredients and pastry were right. Prue's positive review of the dish is sure to make the Coronation Quiche a hit during the upcoming Big Lunches taking place across the country on the 7th of May.
[This article has been trending online recently and has been generated with AI. Your feed is customized.]
[Generative AI is experimental.]