King Charles is increasing the cost of Christmas meals once more.

Highgrove's festive dinner cost has increased for the third consecutive year, according to the monarch.

December 15th 2024.

King Charles is increasing the cost of Christmas meals once more.
King Charles III's beloved Highgrove estate in Gloucestershire has long been known for its traditional fare, and this Christmas is no exception. The chefs have reverted back to classic dishes for the paying guests who will be dining at the estate. However, the price of this festive meal has been raised once again, making it over £40 per person.

For the third year in a row, the price of a Christmas dinner at Highgrove has been increased, with this year's menu featuring a turkey ballotine wrapped in smoked bacon, sage stuffing, seasonal vegetables, and braised red cabbage. This marks a departure from the more unconventional, vegan-centric menu that was offered in 2022. Guests will also have the option of sea bream with roasted new potatoes and white wine and tarragon sauce, as well as a sage, goat cheese, and butternut squash tartlet.

The meal will begin with a game terrine served with spiced chutney, a crusty bread roll, and salad, showcasing the prominence of meat on the menu. For dessert, guests can indulge in a Highgrove Christmas pudding with brandy sauce and candied orange, or opt for a pear and almond tart or Bailey's and chocolate yule log. While the menu does include vegan, dairy, and gluten-free options, the fully vegan menu from two years ago will not be making a comeback.

It is known that King Charles III, at 76 years old, goes without meat for two days each week and without dairy for one day. However, the trend towards veganism seems to have ebbed, as major retailers have shifted their focus to other food trends. While the chefs at Highgrove prepare the meals, the estate remains closely tied to the monarch's beliefs and vision, with a picture of the crown displayed above the menu.

The King's Foundation, an educational charity inspired by Charles's vision and values, has previously highlighted the use of sustainable and locally sourced ingredients in their dishes. The festive lunch will be served in the elegant Orchard Room Restaurant at Highgrove, the private residence of King Charles III and Queen Camilla, between November 20 and December 21. The King himself recently visited the estate for the foundation's annual Crafts at Christmas event, where he spoke about the importance of preserving timeless skills.

While the royal couple will spend Christmas day at their private estate in Norfolk, guests are welcome to enjoy the festivities at Highgrove. However, the rising cost of Christmas celebrations is not unique to the estate, as prices for traditional dishes and drinks have also increased elsewhere, such as the annual Frankfurt market in Birmingham. Despite the rising prices, guests can still expect a delicious and traditional Christmas meal at Highgrove, prepared with produce from the estate's own gardens and local farmers and producers.

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