I received poor quality food at a wedding due to my lower socioeconomic status.

Tables were treated differently, with a clear contrast.

October 17th 2024.

I received poor quality food at a wedding due to my lower socioeconomic status.
The wedding had a total of around 150 guests, but unfortunately not all of them were treated equally. We all know that wedding food can be hit or miss, but at least we can take comfort in the fact that everyone is in the same boat. Well, that's usually the case, but not for this particular wedding. Instead of getting inspiration from a specific cuisine or Pinterest, the couple decided to take a different approach. They were inspired by airlines and decided to group the guests based on their wealth. This resulted in different meals and drinks being offered to different guests.

One guest, who goes by the name gew114 on Reddit's r/weddingshaming page, shared their experience at this wedding. It all started with a cocktail hour under the blazing sun, with only one open bar and one bartender for a whopping 150 guests. Despite the wedding being advertised as "no expenses spared" and paid for by the groom's wealthy family, there were no hors d'oeuvres served. To make matters worse, the guests had to wait three hours for their seven-course meal. And since it was a buffet-style dinner, the guest found themselves at a disadvantage being seated at the back of the venue. By the time their table got to the main course, there were only four slices of steak left for eight people. To add insult to injury, there was no bar during dinner and no desserts at the end of the night.

It was clear that there was a huge disparity in treatment between the guests. The "very wealthy" guests were given high-end wine and additional food, while others had to ration their food. It was also revealed that the groom's father had instructed the staff to give special treatment to certain tables and serve them wine from his personal collection. Some people questioned the guest's recollection of the event, but they assured everyone that it was very noticeable and left them feeling embarrassed and disappointed.

It's worth noting that this wasn't a budget issue. The groom's siblings had lavish weddings with private planes, multiple open bars, and even seafood stations with lobster, oysters, crabs, and sushi. Many users on the forum speculated that the couple must have pocketed the extra money instead of spending it on the wedding. And while this may be an extreme case, there were others who shared similar experiences of attending wealthy weddings with subpar food and treatment.

One user, MNConcerto, expressed their shock at the new trend of different menus for different guests, with some getting the "good stuff" while others got "crap." They also suggested that if the couple couldn't afford to cater to all their guests, they should have either cut down the guest list or not invited certain people at all. Many others agreed with this sentiment, calling the wedding "disgraceful," "bizarre," and "unacceptable."

According to Rebecca Brennan-Brown, founder of Get Wed, there are certain wedding faux pas that are universally frowned upon, regardless of age or generation. One of them being not feeding your guests properly. It's the "cardinal sin" and a surefire way to ruin the vibe of the wedding. If the couple is on a budget, they should consider trimming down the guest list or finding other areas to cut back on.

Rebecca also advises against having a strict dress code. While it may seem trendy to have a specific color palette or theme, it can be costly for guests and may not make for a fun party. She suggests having a broader theme or color scheme that guests can adhere to without having to buy a whole new outfit. And when it comes to speeches, both guests and the newlyweds should be careful not to say anything offensive or embarrassing.

Another important tip is to exercise caution when cutting the cake. It's a significant investment, and one wrong move can ruin the whole thing. Keeping the venues close together is also crucial for maintaining the energy and excitement throughout the day. And finally, Rebecca implores guests to put their phones away during the ceremony. The couple has hired professional photographers and videographers, and having phones in their shots can ruin their hard work.

Do you have a wedding story to share? We'd love to hear it! Get in touch by emailing us at [email].

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