October 12th 2023.
Welcome back to the Slice, your weekly guide to what's on in London. This week, you have the chance to explore London's best bars on a budget! From cocktail bars to beer festivals, theatre to DJ workshops, there is something for everyone.
Let's start with Le Petit Chef, a fine dining experience that takes you back to 1974 West Africa. The projector lighting and limited tables create an intimate yet theatrical atmosphere, and the food is top-notch. The Classic Menu starts with a burrata salad, followed by a bouillabaisse, lobster risotto, Hereford beef, and a vanilla crème brûlée. It's an expensive affair, but if you have the money, it's definitely worth it. Bon appétit!
For the cocktail lovers, head over to Silverleaf and try out their new 'Building Blocks' menu. Each cocktail is a masterclass in mixology, art, science and design. The bar team are ready to immerse you in the DNA of each drink, or just enjoy the aesthetic and taste of each one.
Finally, there's Supperclub Tube - a unique dining experience taking you from London to Latin America. There are six courses, all full of flavour, and with its original 1960s patterned seats, it's a great spot to impress a date.
So, this week, explore London's best bars on a budget and enjoy the best of what the city has to offer!
Welcome back to the Slice, your weekly guide to what's on in London. This week's lineup is packed with amazing experiences for those looking to explore the city on a budget. From theatrical experiences in 1974 West Africa to free DJ workshops or even fine dining experiences, there's something for everyone!
First up is Le Petit Chef, a unique dining experience that is sure to delight both foodies and cartoon lovers alike. It's named after the tiny animated French chef who graces diners between courses with a cartoon skit of how the food has ended up on the plate. Think Tom and Jerry-style antics, such as dramatically slicing a lobster in two in front of your eyes with a lot of muttering and the odd ‘merde’ drop. The projector lighting and limited tables create an intimate yet theatrical atmosphere, and the food will not disappoint. There's a Classic Menu that starts with a fresh burrata salad, followed by bouillabaisse, lobster risotto, Hereford beef, and a creamy vanilla crème brûlée. It's a lot of food and it's not cheap, but if you've got the budget, it's definitely worth it!
Next up is Supperclub Tube. Step aboard a decommissioned Victoria Line tube carriage and let Head Chef Bea Maldonado take you from London to Latin America. Each of the six courses promises a plate full of flavour. With its original 1960s patterned seats, this unique supper club set within the Walthamstow Pumphouse Museum is sure to be enjoyed by both foodies and train enthusiasts alike.
Finally, for the cocktail lovers, there's Silverleaf. Scuttle across the Pan Pacific London courtyard plaza to its industrially chic destination bar, Silverleaf. Here, you can taste the new ‘Building Blocks’ menu featuring two core ingredients per drink. The bar team are ready to immerse you in the DNA of each drink or you can just enjoy the aesthetic and tasty cocktails on offer.
For an even better deal, make sure to sign up for the Metro Drinks Club and Naked Wines competition. You have until midnight on Wednesday 18 October to enter, so don't miss out! 5 lucky winners will get tickets to the Naked Wines Winter Tasting Tour, plus a year's supply of delicious wine. So make sure you fill in your details and enter! Good luck!
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